Spring is in the air… and on the kitchen table! One of my fave things about this season has to be the delicious, crisp spring food that starts popping up everywhere. Since I have a house full of foodies, we love to whip up dishes with seasonal ingredients. Right now we’re obsessed with spring salads, so I thought I’d share my 5 faves with you. Take a look…

Spring Salad with Beets & Radishes via Foodista.com

Spring Salad with Beets & Radishes
How delish (and gorgeous) does this spring salad with beets, radishes, avocado, feta cheese, apple and spinach look? Get the recipe HERE.

Great Lakes Spring Salad via A Bachelor And His Grill

Great Lakes Spring Salad

This springy salad has ingredients like basil, blueberries, roasted sweet potatoes, cherries and carrots. YUM. Get the recipe HERE.

Quinoa, Avocado, Peas & Pistachio Salad via Journey Kitchen

Quinoa, Avocado, Peas & Pistachio Salad
This salad has all of the good greens involved – pesto, pistachios, peas… and avocado of course. Get the recipe HERE.

Strawberry Spring Salad via Edible Perspective

Spring Strawberry Salad
This sweet and savory salad packs a lot of flavor, and some beautiful colors too, thanks to the strawberries. Get the recipe HERE.

Barley Salad with Chickpeas, Fava Beans & Peas via Aprons and Sneakers

Barley Salad with Chickpeas, Fava Beans & Peas
This fresh spring salad is the perfect dish to serve for lunch. So light and delicious. Get the recipe HERE.

And there you have it! Our fave spring salads.

What have you been whipping up this spring? Share your recipes in the comments and I’ll post my faves on the blog!



Photo Credits: Foodista.com, A Bachelor And His Grill, Journey Kitchen, Edible Perspective, Apron and Sneakers

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